Friday, January 4, 2008

Happy New Year, Ice Cream Lovers!

Happy New Year, everyone! We here at Wheeler's hope you all had a great winter break, but now it's back to work and that means making more ice cream - for you! Right now we're working on shipping some express orders to lucky vegans and non-vegans alike across the U.S. in hopes they will give us some great reviews to kick off 2008.

Speaking of which, our new pal Kristin Thomas over at the Boston Vegan Association has given us a sparkling review of some of our delicious flavors! Check it out ...

I Scream, You Scream, Wheeler's Black Label Vegan Ice Cream by Kristin Thomas

"My new best friends over at Wheeler's Black Label Vegan Ice Cream brought me some yummy samples to review. Wheeler's is a new vegan ice cream and they are trying to find a place to set up a shop here in Boston. This ice cream is seriously the best vegan ice cream I've ever had. It actually might be the best ice cream I've ever had (comparing to non-vegan brands from my pre-vegan days).

They brought me 4 flavors to try: Chocolate Chocolate Chip, Pumpkin, Pina Colada, and Black Raspberry.

The Chocolate Chocolate Chip was the favorite for both me and Mike. It was rich, full of dark chocolate flavor, and had thick flakes of dark chocolate in it (not positive but we thought maybe we tasted a little almond flavor in the background).

We also really loved the Black Raspberry. I do not even like Black Raspberry and I thought this was great and want to run out and buy more of it. I expected this to be like a sorbet, but it was definitely a creamy ice cream. It had an interesting (but good) flavor that we could not figure out - I thought it tasted a bit like taffy. That is probably why I liked it so much..."

Read more of her awesome review (with yummy pictures!) in her article here.

Thanks for the review and encouragement, Kristin! We're so glad you liked our ice cream!


Melisser; the Urban Housewife said...

Well, your ice creams ARE the bomb! I have things to report to you, must email soon.